Our Menu
Soups
Lobster Bisque
$14.00
Crab and Corn Chowder
$12.00
Entrees
Shellfish
Crab Cake Sliders
$19.00
Two sliders with lettuce, tomato, and remoulade
French Toast
$11.00
Topped with bananas foster
Boudin Benedict
$12.00
Two English Muffins with boudin patties, poached eggs, Hollandaise Sauce and crispy bacon
PoBoys
Fried Shrimp $14 / Fried Oysters $14 / Fried Fish $12 / Bacon, Egg & Cheddar Cheese $10
Shrimp Etouffee
$16.00
Large Gulf Shrimp prepared in a rich, spicy onion, pepper, celery roux-based sauce served on white rice
Steak & Eggs
$27.00
Filet mignon served with two eggs and crispy hashbrowns
Crab Cake Benedict
$22.00
Two crab cakes topped with poached eggs and Hollandaise sauce
Fish Tacos
$14.00
Fried or grilled fish of the day with white corn tortillas stuffed with red cabbage and Jalapeno Crème dressing
Crab Fingers
$20.00
Sautéed in garlic butter, finished with seafood creme. Served with toasted French Toast
Fried Chicken & Buttermilk Waffles
$15.00
Southern fried chicken served on top of Belgian Waffles
Lobster Roll
$25.00
Maine lobster roll with juicy claw meat, drenched in butter, filled in a toasted butter roll, served with mayonnaise on the side
Cajun Shrimp & Grits
$15.00
Sautéed tasso ham, onion, and gulf shrimp served on cheddar grits
Salads
House
$10.00
Romaine and Butter Lettuce tossed with Dijon Vinaigrette. Topped with Red Onion, diced tomato, and Blue Cheese
Tropical Crab Salad
$20.00
Jumbo lump crab meat gently tossed with fresh mango, pineapple, tomato, and basil, garnished with avocado slices
Spinach Salad with Warm Bacon Dressing
$14.00
Fresh baby spinach tossed with mushrooms, red onion and warm bacon dressing
Caesar
$10.00
Baby Romaine Hearts tossed with Caesar Dressingand Topped with homemade croutons and Parmesan Cheese
Old Fashion Shrimp Salad
$16.00
Mayonnaise based shrimp salad with celery and onion served in two avocado pears
Hawaiian Salad
$20.00
Arugula, baby lettuce, seared tuna, carrots and red onion tossed with citrus ginger vinaigrette
Desserts
White Chocolate Bread Pudding
$12.00
Key Lime Pie
$9.00
Chocolate Caramel Peanut Butter Mousse Pie
$9.00
Cherry Cheesecake Chimichanga
$8.00
Appetizers
Oysters on the Half Shell 1/2 Dozen
$12.00
Fresh Gulf Oysters
Oysters on the Half Shell 1 Dozen
$20.00
Fresh Gulf Oysters
Oysters from the Northeast
Every week a different variety. Market Price.
Mexican Shrimp Cocktail
$14.00
Shrimp and Avocado in a Spicy Cocktails Sauce
Crab Cake
$21.00
Maryland - Style served with Cholula Remoulade
Eggplant Bruschetta with Shrimp
$14.00
Two Parmesan-encrusted eggplant slices,topped with Diced Tomato, Basil, Garlic, Red Onion, Feta Cheese and boiled shrimp, drizzled with Olive Oil
Crab Stuffed Jalapenos
$12.00
4 Jalapenos filled with crab meat stuffing and deep fried. Served with garlic ranch dressing.
Fried Calamari
$10.00
Tossed with sweet/spicy Asian sauce
Cajun Shrimp and Grits
$15.00
Sauteed Tasso Ham, onion and gulf shrimp served on cheddar grits
Tuna Tartare
$20.00
Diced Ahi Tuna with ginger and sesame oil
Crab Fingers
$20.00
Sauteed in garlic butter, finished with seafood creme. Served with Garlic Bread
Baked Oyster
Rockefeller
$14.00
6 fresh-shucked oysters topped with spinach, shallots, Pernod, lemon, garlic, bread crumbs and Parmesan Cheese
Fitzpatrick
$12.00
6 fresh-shucked oysters topped with hot sauce and crumbled crisp bacon
Bienville
$18.00
6 fresh-shucked oysters topped with lobster cream sauce and jumbo lump crab meat
Garlic
$12.00
6 fresh-shucked oysters baked with garlic herb butter
Oysters on the Half Shell
Gulf Oysters
$12.00
Half Dozen
Gulf Oysters
$20.00
One Dozen
Northeast Oysters
$20.00
Half Dozen
Northeast Oysters
$38.00
One Dozen
Appetizers
Mexican Shrimp Cocktail
$14.00
Shrimp and avocado in a spicy cocktail sauce
Crab Cake
$21.00
Broiled Maryland-style served with Cholula Remoulade
Eggplant Bruschetta with Shrimp
$14.00
Two Parmesan-encrusted eggplant slices topped with diced tomato, basil, garlic, red onion, Feta Cheese and boiled shrimp, drizzled with olive oil
Crab Stuffed Jalapenos
$12.00
Four Jalapenos filled with crab meat stuffing and deep fried. Served with ranch dressing
Fried Calamari
$10.00
Tossed with sweet/spicy Asian Sauce
Cajun Shrimp and Grits
$15.00
Sauteed Tasso Ham, onion and gulf shrimp served on cheddar grits
Tuna Tartare
$20.00
Diced Ahi Tuna with ginger and sesame oil
Crab Fingers
$20.00
Sautéed in garlic butter, finished with seafood creme. Served with toasted French bread
Soups
Lobster Bisque
$14.00
Crab & Corn Chowder
$12.00
Shellfish
Alaskan King Crab Legs
One Pound Cooked in Garlic Broth / MKT
Whole Dungeness Crab
Cooked in Garlic Broth / MKT
Crab Meat au Gratin
$32.00
Baked en casserole with cream sauce, white sauce, Cheddar Cheese and jumbo lump crab meat
Grilled Shrimp
$17.00
Large, grilled Gulf Shrimp served on coconut ginger rice
Bacon-Wrapped Shrimp
$22.00
Large bacon-wrapped shrimp served on Hoisin Sauce
Shrimp Boil Packet
$20.00
Large Gulf shrimp, andouille sausage, red potatoes, corn, and Cajun spice baked In parchment
Shrimp Scampi
$18.00
Large Gulf Shrimp sautéed in garlic herb butter served with angel hair pasta
New Orleans Style BBQ Shrimp
$19.00
Large Gulf Shrimp sautéed with Cajun Spice, rosemary, garlic, beer, hot sauce, and lemon juice
Lobster Thermidor
$34.00
Lobster meat, mushrooms, cream, sherry and mustard baked en casserole
Lobster Tail
$42.00
8 oz. cold water lobster tail served with drawn butter
Shrimp and Scallop au Poivre
$24.00
Sautéed black peppercorns and mushrooms in shrimp cream sauce tossed with angel hair pasta, fresh gulf shrimp and scallops
Crab Cake Dinner
$38.00
Two Maryland-Style crab cakes served with Cholula Remoulade
Baked Oysters
Rockefeller Oysters
$14.00
6 fresh-shucked oysters topped with spinach, shallots, Pernod, lemon, garlic, bread crumbs, and Parmesan Cheese
Fitzpatrick Oysters
$12.00
6 fresh-shucked oysters topped with hot sauce and crumbled crisp bacon
Bienville Oysters
$18.00
6 fresh-shucked oysters topped with lobster cream sauce and jumbo lump crab meat
Garlic Oysters
$12.00
6 fresh- shucked oysters baked with garlic herb butter
Salads
House
$10.00
Romaine and butter lettuce tossed with Dijon vinaigrette. Topped with Red Onion, diced tomato, and Blue Cheese
Tropical Crab Salad
$20.00
Jumbo lump crab meat gently tossed with fresh mango, pineapple, tomato, and basil, garnished with avocado slices
Spinach Salad
$14.00
Fresh baby spinach tossed with mushrooms, red onion, and warm bacon dressing
Ceasar
$10.00
Baby Romaine Hearts tossed with Caesar Dressing and topped with homemade croutons and Parmesan Cheese
Old Fashion Shrimp Salad
$16.00
Mayonnaise based shrimp salad with celery and onion served in two avocado halves
Hawaiian Salad
$20.00
Arugula, baby lettuce, seared tuna, carrots, and red onion tossed with citrus ginger vinaigrette
Fresh Fish
Mahi Mahi Ponchatoula
$28.00
Blackened Mahi Mahi Fillet topped with Bearnaise sauce and blackened shrimp
Chilean Sea Bass
$42.00
Baked Chilean Sea Bass served on a bed of sautéed spinach, topped with citrus buerre blanc. Accompanied by grilled beefsteak tomatoes
Tuna Chiron
$32.00
Grilled Ahi Tuna served on a bed of sautéed spinach, topped with tomato caper lemon butter and grilled asparagus
Golden Tile en Papillote
$34.00
Golden Tile Fillet baked in parchment with tomatoes, mushrooms, basil, rosemary, zucchini, lemon juice, and garlic butter. Served with champagne sauce
Red Snapper Mornay
$36.00
Baked Red Snapper filet with seafood stuffing, topped with Mornay Sauce
Fried Seafood
Shrimp
$15.00
Fish & Chips
$15.00
Combo
$22.00
Softshell Crab Oscar
$34.00
Two fried softshell crabs topped with jumbo lump crab meat, asparagus and Hollandaise sauce
Not Swimming
Filet Mignon
$42.00
Topped with Bearnaise Sauce. Add jumbo lump crab meat $6
Honey-Lime Chicken
$20.00
Grilled, fresh, honey-lime marinated chicken breast topped with pineapple salsa
Grilled Chicken Breast
$16.00
Ribeye Steak
$45.00
Desserts
White Chocolate Bread Pudding
$12.00
Key Lime Pie
$9.00
Chocolate Caramel Peanut Butter Mousse Pie
$9.00
Cherry Cheesecake Chimichanga
$8.00
Seafood with a Cajun flair
Oysters on the Half Shell
Gulf Oysters
$12.00
Half Dozen
Gulf Oysters
$20.00
One Dozen
Northeast Oysters
$18.00
Half Dozen
Northeast Oysters
$36.00
One Dozen
Baked Oysters
Rockefeller Oysters
$14.00
(6) Fresh-shucked oysters topped with spinach, shallots, Pernod, lemon, garlic, bread crumbs, and Parmesan cheese
Fitzpatrick Oysters
$12.00
(6) Fresh-shucked oysters topped with hot sauce and crumbled, crispy bacon
Garlic Oysters
$12.00
(6) Fresh-shucked oysters baked with garlic herb butter
Soups
Lobster Bisque Cup
$10.00
Lobster Bisque Bowl
$15.00
Crab & Corn Chowder Cup
$8.00
Crab & Corn Chowder Bowl
$12.00
Seafood Gumbo Cup
$12.00
Shrimp, crab, & oysters in a dark Cajun roux
Seafood Gumbo Bowl
$16.00
Shrimp, crab, & oysters in a dark Cajun roux
Appetizers
Fried Calamari
$11.00
Tossed with sweet/spicy Asian Sauce
Shrimp Cocktail
$12.00
(8) Boiled gulf shrimp served on shaved ice with cocktail sauce
Crab Stuffed Jalapenos
$13.00
Four Jalapenos filled with crab meat stuffing and deep fried. Served with ranch dressing
Eggplant Bruschetta with Shrimp
$14.00
Parmesan-encrusted eggplant slices topped with diced tomato, basil, garlic, red onion, feta cheese, and broiled shrimp, drizzled with olive oil
Mexican Shrimp Cocktail
$14.00
(8) Boiled gulf shrimp with avocado and spicy cocktail sauce
Crab Fingers
$24.00
Sautéed in garlic butter, finished with seafood creme. Served with toasted French bread
Ahi-Tuna Tartare
$20.00
Diced Ahi-Tuna with ginger and sesame oil
Crab Cake
$21.00
Broiled Maryland-style served with Cholula Remoulade
Salads
House Salad
$10.00
Romaine and bib lettuce tossed with Dijon vinaigrette. Topped with red onion, diced tomato and bleu cheese
Caesar Salad
$10.00
Baby romaine hearts tossed with Caesar dressing and topped with homemade croutons and parmesan cheese
The Wedge
$12.00
Iceberg lettuce, tomatoes, bleu cheese crumbles, bacon and house-made Bleu cheese dressing
Spinach Salad
$14.00
Fresh baby spinach tossed with mushrooms, red onion, and warm bacon dressing
Shrimp Salad
$16.00
Mayonnaise based shrimp salad with dill, celery and onion, served in two avocado halves
Hawaiian Salad
$12.00
Baby spring lettuce, carrots, and red onion, tossed with citrus ginger vinaigrette
Add to any Salad
Grilled or Blackened: Salmon $6.00, Tuna $8.00, Shrimp $6.00, Chicken $5.00
Lunch Entrees
Grilled Shrimp
$17.00
(6) Large, grilled gulf shrimp topped with lemon butter sauce
Bacon-Wrapped Shrimp
$18.00
(6) Large, grilled gulf shrimp topped with lemon butter sauce
Shrimp Scampi
$18.00
(6) Gulf shrimp sautéed in garlic herb butter, fresh spinach, served with Angel hair pasta
Wild Salmon
$20.00
Grilled with a dill butter sauce
Trout Almondine
$22.00
Italian breaded Rainbow Trout topped
with toasted almonds and lemon
butter sauce
Mahi Mahi
$22.00
Blackened Mahi filet topped with bearnaise sauce
Tuna Chiron*
$18.00
Grilled Ahi-Tuna served on a bed of sautéed spinach, topped with tomato and lemon caper butter
Grouper
$24.00
Pan seared Grouper filet topped with
a lemon cream sauce
Honey-Lime Chicken
$20.00
Grilled honey-lime marinated chicken breast topped with pineapple salsa
Chicken Breast
$17.00
House herb marinated char-grilled chicken breast
6oz Filet Mignon
$29.00
Center cut beef tenderloin grilled to perfection
Fried Seafood
Fried Shrimp
$16.00
(6)
Fried Oysters
$17.00
(6)
Fried Gulf Fish
$18.00
(5)
Fried Combo
$22.00
Shrimp, Oysters, and Gulf Fish
Beer Battered Fish & Chips
$18.00
Softshell Crab Oscar
$22.00
Fried softshell crab topped with jumbo lump crab meat, asparagus, and Hollandaise sauce
NOLA Classics
Red Beans & Rice
$18.00
Camellia red beans, Tasso ham, peppers, onions and spices served with grilled andouille sausage and crispy gulf fried fish strips
Texas Redfish
$24.00
Blackened Redfish filet topped with
lemon cream sauce
New Orleans Style BBQ Shrimp
$18.00
(6) Gulf Shrimp sautéed with Cajun spice, rosemary, garlic, beer, hot sauce, and lemon juice
Cajun Pasta
$20.00
Fettuccine pasta, shrimp, crab, andouille sausage, peppers, onions and mushroom Cajun cream sauce
Fettuccine Alfredo
$17.00
Grilled or blackened shrimp or chicken in a classic alfredo sauce
Cajun Shrimp and Grits
$16.00
Sauteed Tasso ham, onion and gulf shrimp, served on cheddar grits
Shrimp Etouffee
$17.00
Large Gulf Shrimp prepared in a rich, spicy onion, pepper, celery blond roux-based sauce served on white rice
Poboys
Fried Shrimp $15.00, Fried Oyster $15.00, Fried Fish $14.00, Softshell Crab $18.00
Lobster Roll
$26.00
Maine lobster claw meat, drenched in butter, filled in a toasted butter roll, served with mayonnaise
Hand Helds
Fish Tacos
$16.00
Fried or grilled fish or shrimp with white corn tortillas stuffed with red cabbage and jalapeno creme dressing
Chicken Sandwich
$16.00
Grilled or Fried Chicken Breast on a Brioche bun with lettuce, tomato, pickle and onion.
The Burger
$16.00
1/2 lb. Angus beef chargrilled with applewood bacon, cheddar cheese, lettuce, tomato, pickle and onion on a Brioche bun
Crab Grilled Cheese
$20.00
Jumbo lump crab, spicy mayo, green onions, cheddar and gruyere cheeses, grilled on Texas toast
Weekdays 3pm to 7pm
Gulf Oysters
$2.00
Per Piece
Northeast Oysters
$3.00
Per Piece
Fried Oysters
$12.00
(5) Gulf oysters fried in cornmeal, served with french fries
Beer Battered Fish & Chips
$9.00
Cod fish in a Shiner Bock beer batter
Tuna Tartare Wontons
$10.00
(4) Ahi-Tuna wonton chips with ginger and sesame oil
Bacon-Wrapped Shrimp
$10.00
(3) Bacon-wrapped shrimp, served with Hoisin Sauce
Fish Taco
$7.00
(1) Grilled fish taco on a white corn tortilla stuffed with red cabbage slaw and jalapeno dressing
Mini Crab Cake
$12.00
Broiled Maryland-style served with remoulade
Steak Sliders
$15.00
(2) Beef tenderloin sliders on a Brioche bun,
Dijonnaise and Gruyere cheeses with French fries
Calamari
$8.00
Crispy fried tender calamari tossed in a
sweet/spicy Asian glaze
Fried Shrimp
$12.00
(5) Gulf shrimp with French fries, cocktail and remoulade
Crab Stuffed Jalapenos
$8.00
(3) Jalapenos filled with crab meat stuffing and
deep fried, served with ranch dressing
Shrimp Cocktail
$8.00
(4) Boiled gulf shrimp served on shaved ice with cocktail sauce