Our Menu
Soups
Lobster Bisque
$14.00
Crab and Corn Chowder
$12.00
Entrees
Shellfish
Crab Cake Sliders
$19.00
Two sliders with lettuce, tomato, and remoulade
French Toast
$11.00
Topped with bananas foster
Boudin Benedict
$12.00
Two English Muffins with boudin patties, poached eggs, Hollandaise Sauce and crispy bacon
PoBoys
Fried Shrimp $14 / Fried Oysters $14 / Fried Fish $12 / Bacon, Egg & Cheddar Cheese $10
Shrimp Etouffee
$16.00
Large Gulf Shrimp prepared in a rich, spicy onion, pepper, celery roux-based sauce served on white rice
Steak & Eggs
$27.00
Filet mignon served with two eggs and crispy hashbrowns
Crab Cake Benedict
$22.00
Two crab cakes topped with poached eggs and Hollandaise sauce
Fish Tacos
$14.00
Fried or grilled fish of the day with white corn tortillas stuffed with red cabbage and Jalapeno Crème dressing
Crab Fingers
$20.00
Sautéed in garlic butter, finished with seafood creme. Served with toasted French Toast
Fried Chicken & Buttermilk Waffles
$15.00
Southern fried chicken served on top of Belgian Waffles
Lobster Roll
$25.00
Maine lobster roll with juicy claw meat, drenched in butter, filled in a toasted butter roll, served with mayonnaise on the side
Cajun Shrimp & Grits
$15.00
Sautéed tasso ham, onion, and gulf shrimp served on cheddar grits
Salads
House
$10.00
Romaine and Butter Lettuce tossed with Dijon Vinaigrette. Topped with Red Onion, diced tomato, and Blue Cheese
Tropical Crab Salad
$20.00
Jumbo lump crab meat gently tossed with fresh mango, pineapple, tomato, and basil, garnished with avocado slices
Spinach Salad with Warm Bacon Dressing
$14.00
Fresh baby spinach tossed with mushrooms, red onion and warm bacon dressing
Caesar
$10.00
Baby Romaine Hearts tossed with Caesar Dressingand Topped with homemade croutons and Parmesan Cheese
Old Fashion Shrimp Salad
$16.00
Mayonnaise based shrimp salad with celery and onion served in two avocado pears
Hawaiian Salad
$20.00
Arugula, baby lettuce, seared tuna, carrots and red onion tossed with citrus ginger vinaigrette
Desserts
White Chocolate Bread Pudding
$12.00
Key Lime Pie
$9.00
Chocolate Caramel Peanut Butter Mousse Pie
$9.00
Cherry Cheesecake Chimichanga
$8.00
Appetizers
Oysters on the Half Shell 1/2 Dozen
$12.00
Fresh Gulf Oysters
Oysters on the Half Shell 1 Dozen
$20.00
Fresh Gulf Oysters
Oysters from the Northeast
Every week a different variety. Market Price.
Mexican Shrimp Cocktail
$14.00
Shrimp and Avocado in a Spicy Cocktails Sauce
Crab Cake
$21.00
Maryland - Style served with Cholula Remoulade
Eggplant Bruschetta with Shrimp
$14.00
Two Parmesan-encrusted eggplant slices,topped with Diced Tomato, Basil, Garlic, Red Onion, Feta Cheese and boiled shrimp, drizzled with Olive Oil
Crab Stuffed Jalapenos
$12.00
4 Jalapenos filled with crab meat stuffing and deep fried. Served with garlic ranch dressing.
Fried Calamari
$10.00
Tossed with sweet/spicy Asian sauce
Cajun Shrimp and Grits
$15.00
Sauteed Tasso Ham, onion and gulf shrimp served on cheddar grits
Tuna Tartare
$20.00
Diced Ahi Tuna with ginger and sesame oil
Crab Fingers
$20.00
Sauteed in garlic butter, finished with seafood creme. Served with Garlic Bread
Baked Oyster
Rockefeller
$14.00
6 fresh-shucked oysters topped with spinach, shallots, Pernod, lemon, garlic, bread crumbs and Parmesan Cheese
Fitzpatrick
$12.00
6 fresh-shucked oysters topped with hot sauce and crumbled crisp bacon
Bienville
$18.00
6 fresh-shucked oysters topped with lobster cream sauce and jumbo lump crab meat
Garlic
$12.00
6 fresh-shucked oysters baked with garlic herb butter
Oysters on the Half Shell
Gulf Oysters
$12.00
Half Dozen
Gulf Oysters
$20.00
One Dozen
Northeast Oysters
$20.00
Half Dozen
Northeast Oysters
$38.00
One Dozen
Appetizers
Mexican Shrimp Cocktail
$14.00
Shrimp and avocado in a spicy cocktail sauce
Crab Cake
$21.00
Broiled Maryland-style served with Cholula Remoulade
Eggplant Bruschetta with Shrimp
$14.00
Two Parmesan-encrusted eggplant slices topped with diced tomato, basil, garlic, red onion, Feta Cheese and boiled shrimp, drizzled with olive oil
Crab Stuffed Jalapenos
$12.00
Four Jalapenos filled with crab meat stuffing and deep fried. Served with ranch dressing
Fried Calamari
$10.00
Tossed with sweet/spicy Asian Sauce
Cajun Shrimp and Grits
$15.00
Sauteed Tasso Ham, onion and gulf shrimp served on cheddar grits
Tuna Tartare
$20.00
Diced Ahi Tuna with ginger and sesame oil
Crab Fingers
$20.00
Sautéed in garlic butter, finished with seafood creme. Served with toasted French bread
Soups
Lobster Bisque
$14.00
Crab & Corn Chowder
$12.00
Shellfish
Alaskan King Crab Legs
One Pound Cooked in Garlic Broth / MKT
Whole Dungeness Crab
Cooked in Garlic Broth / MKT
Crab Meat au Gratin
$32.00
Baked en casserole with cream sauce, white sauce, Cheddar Cheese and jumbo lump crab meat
Grilled Shrimp
$17.00
Large, grilled Gulf Shrimp served on coconut ginger rice
Bacon-Wrapped Shrimp
$22.00
Large bacon-wrapped shrimp served on Hoisin Sauce
Shrimp Boil Packet
$20.00
Large Gulf shrimp, andouille sausage, red potatoes, corn, and Cajun spice baked In parchment
Shrimp Scampi
$18.00
Large Gulf Shrimp sautéed in garlic herb butter served with angel hair pasta
New Orleans Style BBQ Shrimp
$19.00
Large Gulf Shrimp sautéed with Cajun Spice, rosemary, garlic, beer, hot sauce, and lemon juice
Lobster Thermidor
$34.00
Lobster meat, mushrooms, cream, sherry and mustard baked en casserole
Lobster Tail
$42.00
8 oz. cold water lobster tail served with drawn butter
Shrimp and Scallop au Poivre
$24.00
Sautéed black peppercorns and mushrooms in shrimp cream sauce tossed with angel hair pasta, fresh gulf shrimp and scallops
Crab Cake Dinner
$38.00
Two Maryland-Style crab cakes served with Cholula Remoulade
Baked Oysters
Rockefeller Oysters
$14.00
6 fresh-shucked oysters topped with spinach, shallots, Pernod, lemon, garlic, bread crumbs, and Parmesan Cheese
Fitzpatrick Oysters
$12.00
6 fresh-shucked oysters topped with hot sauce and crumbled crisp bacon
Bienville Oysters
$18.00
6 fresh-shucked oysters topped with lobster cream sauce and jumbo lump crab meat
Garlic Oysters
$12.00
6 fresh- shucked oysters baked with garlic herb butter
Salads
House
$10.00
Romaine and butter lettuce tossed with Dijon vinaigrette. Topped with Red Onion, diced tomato, and Blue Cheese
Tropical Crab Salad
$20.00
Jumbo lump crab meat gently tossed with fresh mango, pineapple, tomato, and basil, garnished with avocado slices
Spinach Salad
$14.00
Fresh baby spinach tossed with mushrooms, red onion, and warm bacon dressing
Ceasar
$10.00
Baby Romaine Hearts tossed with Caesar Dressing and topped with homemade croutons and Parmesan Cheese
Old Fashion Shrimp Salad
$16.00
Mayonnaise based shrimp salad with celery and onion served in two avocado halves
Hawaiian Salad
$20.00
Arugula, baby lettuce, seared tuna, carrots, and red onion tossed with citrus ginger vinaigrette
Fresh Fish
Mahi Mahi Ponchatoula
$28.00
Blackened Mahi Mahi Fillet topped with Bearnaise sauce and blackened shrimp
Chilean Sea Bass
$42.00
Baked Chilean Sea Bass served on a bed of sautéed spinach, topped with citrus buerre blanc. Accompanied by grilled beefsteak tomatoes
Tuna Chiron
$32.00
Grilled Ahi Tuna served on a bed of sautéed spinach, topped with tomato caper lemon butter and grilled asparagus
Golden Tile en Papillote
$34.00
Golden Tile Fillet baked in parchment with tomatoes, mushrooms, basil, rosemary, zucchini, lemon juice, and garlic butter. Served with champagne sauce
Red Snapper Mornay
$36.00
Baked Red Snapper filet with seafood stuffing, topped with Mornay Sauce
Fried Seafood
Shrimp
$15.00
Fish & Chips
$15.00
Combo
$22.00
Softshell Crab Oscar
$34.00
Two fried softshell crabs topped with jumbo lump crab meat, asparagus and Hollandaise sauce
Not Swimming
Filet Mignon
$42.00
Topped with Bearnaise Sauce. Add jumbo lump crab meat $6
Honey-Lime Chicken
$20.00
Grilled, fresh, honey-lime marinated chicken breast topped with pineapple salsa
Grilled Chicken Breast
$16.00
Ribeye Steak
$45.00
Desserts
White Chocolate Bread Pudding
$12.00
Key Lime Pie
$9.00
Chocolate Caramel Peanut Butter Mousse Pie
$9.00
Cherry Cheesecake Chimichanga
$8.00
Seafood with a Cajun flair
Oysters on the Half Shell
Gulf Oysters
$12.00
Half Dozen
Gulf Oysters
$20.00
One Dozen
Northeast Oysters
$20.00
Half Dozen
Northeast Oysters
$38.00
One Dozen
Baked Oysters
Rockefeller Oysters
$14.00
6 fresh-shucked oysters topped with spinach, shallots, Pernod, lemon, garlic, bread crumbs, and Parmesan Cheese
Fitzpatrick Oysters
$12.00
6 fresh-shucked oysters topped with hot sauce and crumbled crisp bacon
Garlic Oysters
$12.00
6 fresh- shucked oysters baked with garlic herb butter
Soups
Lobster Bisque Cup
$10.00
Lobster Bisque Bowl
$14.00
Crab & Corn Chowder Cup
$8.00
Crab & Corn Chowder Bowl
$12.00
Seafood Gumbo Cup
$10.00
Shrimp, crab, & oysters in a dark Cajun roux
Seafood Gumbo Bowl
$15.00
Shrimp, crab, & oysters in a dark Cajun roux
Appetizers
Fried Calamari
$10.00
Tossed with sweet/spicy Asian Sauce
Ceviche
$12.00
Gulf shrimp, fish, crab, tomatoes, red onion, jalapeno, cucumber, avocado and cilantro marinated in lime and spices
Crab Stuffed Jalapenos
$12.00
Four Jalapenos filled with crab meat stuffing and deep fried. Served with ranch dressing
Eggplant Bruschetta with Shrimp
$14.00
Two Parmesan-encrusted eggplant slices topped with diced tomato, basil, garlic, red onion, Feta Cheese and boiled shrimp, drizzled with olive oil
Mexican Shrimp Cocktail
$14.00
Shrimp and avocado in a spicy cocktail sauce
Crab Fingers
$20.00
Sautéed in garlic butter, finished with seafood creme. Served with toasted French bread
Crab Cake
$21.00
Broiled Maryland-style served with Cholula Remoulade
Tuna Tartare Tower
$20.00
Diced Ahi Tuna tossed in a ginger ponzu marinade and layered with mango and avocado
Salads
House Salad
$10.00
Romaine and butter lettuce tossed with Dijon vinaigrette. Topped with Red Onion, diced tomato, and Blue Cheese
Caesar Salad
$10.00
Baby Romaine Hearts tossed with Caesar Dressing and topped with homemade croutons and Parmesan Cheese
The Wedge
$12.00
Iceberg Lettuce, Tomatoes, Bleu Cheese Crumbles, Bacon and house made Bleu Cheese Dressing
Spinach Salad
$14.00
Fresh baby spinach tossed with mushrooms, red onion, and warm bacon dressing
Old Fashion Shrimp Salad
$16.00
Mayonnaise based shrimp salad with celery and onion served in two avocado halves
Hawaiian Tropical Crab Salad
$20.00
Jumbo lump crab meat gently tossed with fresh mango, pineapple, tomato, carrots, red onion and basil, on baby lettuce tossed with citrus vinaigrette garnished with avocado slices
Add to any Salad
Grilled or Blackened: Salmon $6.00, Tuna $8.00, Shrimp $6.00, Chicken $5.00
Lunch Entrees
Grilled Shrimp
$15.00
Large, grilled Gulf Shrimp served on coconut ginger rice
Bacon-Wrapped Shrimp
$18.00
Large bacon-wrapped shrimp served on Hoisin Sauce
Shrimp Scampi
$18.00
Large Gulf Shrimp sautéed in garlic herb butter served with angel hair pasta
Wild Salmon
$16.00
Grilled with a dill caper butter sauce
Mahi Mahi
$20.00
Blackened Mahi filet topped with bearnaise sauce
Tuna Chiron
$16.00
Grilled Ahi Tuna served on a bed of sautéed spinach, topped with tomato caper lemon butter
Texas Redfish
$20.00
Blackened redfish filet topped with lemon cream sauce
Honey-Lime Chicken
$18.00
Grilled, fresh, honey-lime marinated chicken breast topped with pineapple salsa
Chicken Breast
$16.00
Herb Grilled or Chicken Fried with a Tasso cream gravy
6oz Filet Mignon
$26.00
Grilled to perfection or pounded and chicken fried with a Tasso cream gravy
Fried Seafood
Fried Shrimp
$15.00
Fried Oysters
$17.00
Fried Gulf Fish
$18.00
Fried Combo
$20.00
Shrimp, Oysters, and Gulf Fish
Beer Battered Fish & Chips
$15.00
Softshell Crab Oscar
$18.00
One fried softshell crab topped with jumbo lump crab meat, asparagus and Hollandaise sauce
NOLA Classics
New Orleans Style BBQ Shrimp
$19.00
Large Gulf Shrimp sautéed with Cajun Spice, rosemary, garlic, beer, hot sauce, and lemon juice
Cajun Shrimp and Grits
$15.00
Sautéed tasso ham, onion, and gulf shrimp served on cheddar grits
Shrimp Etouffee
$16.00
Large Gulf Shrimp prepared in a rich, spicy onion, pepper, celery blond roux-based sauce served on white rice
Shrimp Cajun Creole
$16.00
Spicy tomato sauce with celery, peppers, onions and garlic
Chicken Cajun Creole
$16.00
Spicy tomato sauce with celery, peppers, onions and garlic
Gulf Fish Cajun Creole
$18.00
Spicy tomato sauce with celery, peppers, onions and garlic
Red Beans & Rice
$16.00
Camellia red beans, Tasso ham, peppers. onions, and spices served with grilled andouille sausage and crispy fried gulf fish pieces
Cajun Pasta
$18.00
fettuccine shrimp, crab, andouille sausage, peppers, onions and mushrooms in a cajun cream sauce
Fettuccine Alfredo
$16.00
Grilled or Blackened Shrimp or Chicken in a classic alfredo sauce
Lobster Roll
$25.00
Maine lobster roll with juicy claw meat, drenched in butter, filled in a toasted butter roll, served with mayonnaise on the side
Poboys
Fried Shrimp $14.00, Fried Oyster $14.00, Fried Fish $12.00, Softshell Crab $18.00
Hand Helds
Tacos
$14.00
Fried or grilled Fish or Shrimp with white corn tortillas stuffed with red cabbage slaw and Jalapeno Crème dressing
Chicken Sandwich
$16.00
Grilled or Fried Chicken Breast on a Brioche bun with lettuce, tomato, pickle and onion.
The Burger
$16.00
Half Pound Angus beef chargrilled with applewood bacon, cheddar cheese, lettuce, tomato, pickle and onion on a Brioche bun
Crab Grilled Cheese
$18.00
Jumbo lump crab, spicy mayo, green onions, cheddar and gruyere cheeses grilled on Texas toast